Appetizers

PAW PEEA (spring rolls)                                                                5.95

          Seasoned sliced cabbage with bean threads, carrot and wood-ear mushrooms, wrapped in rice paper and fried. Served with sweet chili-garlic sauce

PUCK SATÈ (vegetable skewer)                                                      5.95

          Tofu, fresh zucchini, shitake mushrooms, bell pepper and cherry tomatoes, marinated in coconut milk, grilled and served with our famous peanut sauce

SEITAN TOD                                                                                   5.95

          Batter-fried seitan marinated in spices and served with Thai sweet & sour chili-garlic sauce with ground peanuts and fresh coriander

PUCK TOD KHEAG                                                                         5.95

          Batter-fried fresh French cut string bean, sweet corn, and carrot seasoning with Thai curry and Thai spice, served with tamarind chili-garlic sauce

TAU-HOO TOD                                                                                5.95

          Fried soft tofu served with Thai sweet & sour chili sauce with ground peanuts and fresh coriander

COMBINATION PLATTER (For Two)                                              13.95

          Paw Peea, Seitan Tod, Puck Tod Kheag, Puck Saté and Tau-Hoo Tod, served with peanut sauce, tamarind-chili sauce and sweet & sour chili-carrot sauce.

Soups

TOM KHA HED (coconut mushroom soup)                                     3.95

         Mushrooms in coconut-galangal broth with coriander, scallions, lemongrass and lime leaves

GAENG-JUDE HED (mushroom soup)                                            3.95

         Wood-ear, shitake, mixed mushrooms, bean threads, scallions, and coriander in a ginger-mushroom broth

Thai Salads

SALAD KHAEG (house salad)                                                         4.95

          Mixed greens topped with tomatoes, cucumbers, hard boiled eggs, carrot,Bermuda onions, tofu khan and bean sprouts. Served with your choice of house peanut dressing or Thai basil vinaigrette

* YUM TOFU (spicy tofu salad)                                                        9.95

          Mixed greens served with tofu khan with Bermuda onions, tomatoes, cucumbers, mushrooms, coriander, mint, tossed with our house lime sauce

Entrées

Noodles and Rice

PAD THAI                                                                                      11.95

          Rice noodles stir-fried with eggs (optional), chives, bean sprouts, tofu khan and ground peanuts in our tamarind sauce

* GUOY TEOW PAD KEE-MAU                                                      11.95

          Tofu khan and fresh wide rice noodles sautéed with garlic, fresh chili peppers, baby corn, mushrooms, tomatoes, and Thai sweet basil

PAD SEE-EW                                                                                11.95

          Tofu khan and fresh wide rice noodles sautéed with eggs, garlic, Thai broccoli in a Shitake mushroom sauce

* GUOY TEOW KAEG (curry noodles)                                           12.95

          Tofu khan and fresh egg noodles with coriander, bean sprouts, hard- boiled egg and shallots in a yellow curry broth

KAW OB MO DIN                                                                           12.95

          Tofu khan, fresh mix vegetables and shitake mushrooms, roasted cashew nuts, scallions and sherry wine in a mushroom sauce over Jasmine rice. Baked in a hot clay pot.

Pad (Stir-Fried)

You choice of Tofu khan or Seitan

* PAD KHING                                                                                 11.95

          Ginger, fresh mixed vegetables, fresh chili peppers, onion, wood-ear mushrooms, garlic, and sherry wine.

PRIEW WAN (Thai style sweet and sour)                                      11.95

          House sweet and sour sauce stir-fried with bell peppers, tomatoes, pineapple, cucumbers and onions .

PAD MED MA MUONG                                                                   11.95

          Roasted cashew nuts, baby corn, onions, scallions, garlic, ginger, and sherry wine  in a mushroom sauce

PAD PUCK                                                                                    11.95

          Fresh mix vegetables, garlic, baby corn and mushrooms in a mushroom sauce

* GRA PROW                                                                                11.95

          Stir-fried with garlic, fresh chili peppers, baby corn, mushrooms, Thai sweet basil and flambéed with whisky.

* LAD PRIG (tamarind-chili sauce)                                                 11.95

          Soft tofu or seitan with tamarind-chili sauce, fresh chili peppers, baby corn, mushrooms, pineapple and fresh coriander.

Gaeng (Curry)

Your choice of Tofu khan or Seitan

* GAENG KHEW WAN (green curry)                                             12.95

          Mixed vegetables simmered in Thai green curry with coconut milk, Thai eggplants, bamboo shoots, mushrooms, baby corn, fresh chili peppers and Thai sweet basil

* GAENG DAENG (red curry)                                                        12.95

          Mixed vegetables simmered in Thai red curry with coconut milk, fresh chili peppers, Thai eggplants, bamboo shoots and Thai sweet basil

* GAENG KAREE (yellow curry)                                                    12.95

          Mixed vegetables simmered in Thai yellow curry with coconut milk, potatoes, cherry tomatoes and onions, topped with fresh coriander

* PANANG                                                                                        12.95

           Panang curry with coconut milk, mixed vegetables, Thai sweet basil, fresh chili peppers, baby corn, mushrooms, Thai eggplant, cherry tomatoes and pineapple

* GAENG KOOA POHN-LA-MAI (Thai fruit curry)                           12.95

          Our chef’s special curry of pineapple with coconut milk,  grapes, raisin, seasonal fresh fruit, cashew nuts and Thai sweet basil

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