Thai Cuisine Restaurant Ithaca New York
501 s.meadow st ( route 13)
ithaca, NY 14850
ph: 607-273-2031
nirada42
Appetizers
PAW PEEA (house spring rolls) 5.95
Seasoned ground pork, shrimp, bean threads and mushrooms, wrapped in rice paper and fried. Served with carrot sauce
(vegetarian replace with vegetable)
GAI SATE(chicken on skewer)5.95
Chicken tenders on skewers, marinated in coconut milk and spices, grilled and served with homemade peanut sauce and pickled cucumber
( vegetarian served with bake tofu and vegetable)
TAU HOO TOD (fried soft tofu)-vegetarian 5.95
Fried soft tofu served with sweet&sour chili- garlic sauce with ground peanuts
SEITAN TOD (vegetarian) 5.95
Batter-fried seitan marinated in spices and served with Thai sweet & sour chili-garlic sauce with ground peanuts and fresh coriander
PUCK TOD KHAEG (vegetarian) 5.95
Fresh sweet corn, green bean and carrot marinated with Thai spices,
batter-fried, served with tamarind chili sauce
MOO PING 5.95
Sliced pork loin on skewers, marinated in coconut milk and spices,
grilled and served with our special tamarind-chili sauce
GOON HAUR (shrimp fritter) 6.95
Seasoned shrimp wrapped in rice paper, fried and served with pineapple plum sauce
TOD MUN PLA (fish fritters) 6.95
Seasoned minced fresh fish, mixed with chili peppers, and kaffir lime leaves, served with sweet chili sauce with cucumber, carrot, onion and ground peanuts
PLA MUK TOD 7.95
Tempura style, fried fresh squid, served with sweet chili sauce
GOONG SA-WAN 7.95
Shrimp and pineapple on skewers, marinated in coconut milk and spices,
grilled and served with pineapple-plum sauce
HOI PRIG POW 8.95
Sauteed clams in garlic-shrimp paste, fresh Thai basil and fresh chili peppers
*HOI- MALANG-POO OB MO DIN 8.95
Steamed mussels in seasoned broth of lime, lemon grass, fresh chili peppers, kaffir lime leaves and Thai sweet basil
COMBINATION PLATTER (for two) 13.95
A variety of Paw Peea, Moo Ping, Gai Sate, Puck Sate and Goong Haur;
(Vegetarian served with vegetable spring roll, fried soft tofu,
grilled & fried vegetable and batter-fried seitan)
Thai Salads
SALAD KHAEG (vegetarian) 4.95
Mixed greens, tomatoes, cucumbers, Bermuda onions, bean sprouts,
tofu khan, carrots and hard boiled eggs, served with Moms peanut dressing
*LAB GAI (spicy chicken salad) 10.95
Ground chicken cooked in our special house lime dressing with onion, garlic, coriander, mint leaves, roasted chili and roasted ground rice, over mixed greens
*YUM NEUR (spicy beef salad) 10.95
Sliced grilled lean beef with Bermuda onions, tomatoes, cucumbers,
cashew nuts, grapes, ground chili peppers, coriander and mint leaves, tossed with our house lime dressing and served over mixed greens (vegetarian served with tofu)
replace with mixed seafood12.95
Soups
TOM KHA GAI 3.95
Tender chicken slices in coconut-galangal broth with mushrooms,
coriander, lemongrass and kaffir lime leaves (vegetarian served with mushrooms)
replace with mixed seafood4.95
*TOM YUM GOONG 3.95
Savory traditional Thai hot and sour soup with shrimp, mushrooms,
lemongrass, Kaffir lime leaves and coriander
replace with mixed seafood4.95
GAENG-JUDE HED (mushroom soup)-vegetarian 3.95
Shitake and mixed mushrooms, bean thread in a Portabella mushroom broth
LUNCH SPECIAL
*indicate spiciness; can be order med, hot, Bangkok hot
(All entre are served with your choice of chicken hot &sour soup or salad)
Rice
Choice of: chicken, beef, pork or soft tofu $6.25
Shrimp or Mixed Seafood $7.95
Thai Fried Rice
Stir fried rice with egg, onions, tomatoes, scallions and coriander
*Spicy Fried Rice
Fried rice with Thai broccoli, garlic, fresh chili peppers and basil
Beef Broccoli
Sautee beef, broccoli, baby corn and mushroom (vegetarian replace with
soft tofu in mushroom sauce)
Grilled Chicken with Rice
Chicken tenders marinated in coconut milk and spices, grilled and served over Jasmine rice with homemade peanut sauce
* Pad Khing (fresh ginger sauce)
Stir fried with ginger, fresh chili pepper, onion, wood-ear mushrooms, garlic, and sherry wine
Priew Wan (Thai style sweet and sour)
House sweet and sour sauce,bell peppers,tomatoes, pineapple, cucumbers and onion
Pad Puck (mixed vegetable)
Stir-fried with fresh mixed vegetable, garlic, straw mushrooms in an oyster
sauce( in mushroom sauce for vegetarian)
Pad Nor Mai (mushroom- bamboo shoot)
Sauted with bamboo shoots, black mushrooms, mushrooms, baby corn,
bok choy, scallion, sherry wine and roasted cashew nuts.
* Pad Phed (basil chili sauce)
Sauteed with garlic, bamboo shoots, mushrooms, Baby corn, chili peppers and basil
* Lad Prig (tamarind-chili sauce)chicken, beef, pork or soft tofu 6.95
Shrimp or Mixed seafood 7.95
Tamarind-chili sauce, fresh chili peppers, baby corn, mushrooms, pineappleand coriander
* Gra praw (spicy basil) chicken, beef, pork or soft tofu 6.95
Shrimp or Mixed seafood 7.95
Stir-fried with garlic, fresh chili peppers, baby corn, mushrooms, Thai
sweet basil and flamed with whisky (chicken : served with ground chicken)
Cashew Nutchicken, beef, pork or soft tofu 6.95
Shrimp or Mixed seafood 7.95
stir-fried with roasted cashew nuts, baby corn, straw mushrooms, onion, scallions,garlic, ginger, and sherry wine in an oyster sauce ( in mushroom sauce for vegetarian)
Curries
Choice of: chicken, beef, pork or soft tofu $6.95
Shrimp or Mixed Seafood $7.95
*Panang
Panang curry with coconut milk, Thai sweet basil, fresh chili peppers,
baby corn, mushrooms, Thai eggplant, cherry tomatoes and pineapple
*Gaeng Karee (yellow curry)
Thai yellow curry with coconut milk, potatoes, cherry tomato and onions,
Topped with shallot and fresh coriander
* Gaeng Daeng (red curry)
Red curry with coconut milk, fresh chili peppers, Thai eggplants, bambooshoots and Thai sweet basil
* Gaeng Khew Wan (green curry)
Thai green curry with coconut milk, Thai eggplants, bamboo shoots,
mushrooms, baby corn, fresh chili peppers and Thai sweet basil
*Mussamun
Mussamund curry with coconut milk, potatoes, fresh ginger, cherry tomato, pineapple and roasted peanuts, topped with fresh coriander
*Long Song : chicken, beef, pork or soft tofu 7.25
shrimp or mixed seafood 8.95
Special spicy peanut-shallot sauce, served over a bed of fresh spinich

Noodles (*indicate spiciness)
All noodle dishes can be order med, hot, Bangkok hot
Chicken Noodle Soup 6.95
Rice noodles with chicken in a clear broth, bean sprouts, bok choy,
garlic and green onion
Beef Noodle Soup 6.95
Rice noodles with beef in a clear broth, bean sprouts, bok choy,
garlic and green onion
Beef Ball Noodle Soup 6.95
Rice noodles with beef ball in a clear broth, bean sprouts, bok choy,
garlic and green onion
Fish Ball Noodle Soup6.95
Rice noodles with fish ball in a clear broth, bean sprouts, bok choy,
garlic and green onion
Vermicelli Beef Ball Soup 6.95
Vermicelli with beef ball in a clear broth, bean sprouts, basil, garlic green onion and lemon
Vermicelli Chicken Soup6.95
Vermicelli with chicken in a clear broth, bean sprouts, basil,
garlic green onion and lemon
*Spicy Noodle Soup 6.95
Rice noodles with ground chicken in a spicy broth, ground peanut,
bean sprouts, bok choy, garlic, green onion and lemon
*Spicy Glass Noodle Soup 7.95
Glass noodles with ground chicken in a spicy broth, ground peanut, bean sprouts, bok choy, garlic, green onion and lemon
*Tom Yum Noodle Soup chicken, beef or pork 6.95
Shrimp or Mixed seafood 7.95
Rice noodle with Thai spicy broth, sweet basil, chili pepper, bean sprouts, tomatoes onion and roasted rice
*Tom Yum Glass Noodle Soupchicken, beef or pork 7.95
Shrimp or Mixed seafood 8.95
Glass noodle with Thai spicy broth, sweet basil, chili pepper, bean sprouts, tomatoes onion and roasted rice
Shrimp Noodle Soup 7.95
Rice noodles with shrimp in a clear broth, bean sprouts, bok choy,
garlic and green onion
Chicken & Fish Ball Noodle Soup 7.95
Rice noodles with chicken and fish ball in a clear broth, bean sprouts,
bok choy, garlic and green onion
Beef & Beef Ball Noodle Soup 7.95
Rice noodles with beef and beef ball in a clear broth, bean sprouts,
bok choy, garlic and green onion
Shrimp & Fish Ball Noodle Soup 7.95
Rice noodles with shrimp and fish ball in a clear broth, bean sprouts,
bok choy, garlic and green onion

Choice of: chicken, beef, pork or soft tofu $6.95
Shrimp or Mixed Seafood $7.95
Pad Thai
Rice noodles stir-fried with eggs, chives, bean sprouts, tofu and ground
peanuts in our tamarind sauce
Pad See-Ew
Wide rice noodles sauted with egg, garlic, Thai broccoli in a shitake
mushroom sauce
*Pad Kee-Mau(Thai spicy noodle)
Wide rice noodles sauted with garlic, fresh chili peppers, baby corn,
mushrooms, tomatoes and Thai sweet basil
Rad Nah (gravy sauce)
Wide rice noodles sauted with garlic and Thai broccoli, baby corn,
mushroom, carrots in a gravy sauce
Noodle and peanut sauce
Wide rice noodle topped with house peanut sauce. Served over fresh spinach
Jor-Ra-Ka Noodle (dark soy sauce)
Rice noodles with your choice of meat in a dark soy sauce, bean sprouts, spinach, garlic and green onion
Sen Lek Haeng (peanut-coriander sauce) No Vetetarian
Rice noodle in peanut-coriander sauce, bean sprout, green onions and fried garlic over fresh lettuce (chicken : served with ground chicken)
*Vermicelli Green Curry 7.95
Vermicelli rice noodles in Green curry with coconut milk, Thai sweet basil, fresh chili peppers, baby corn, straw mushrooms, Thai eggplant, carrot and cherry tomato
Summer Noodle 7.95
Vermicelli rice noodles with lettuce, bean sprout, tomatoes, cucumber, pineapple and basil in our carrot sauce, topped with pork & shrimp roll and ground peanuts
Gai Sub Noodle (yellow curry sauce)7.95
Ground chicken sauted with yellow curry powder, garlic, onionand coriander, served over wide rice noodle and lettuce
*Pasta Green Currychicken, beef, pork or soft tofu 7.95
Shrimp or Mixed seafood. 8.95
Penne Pasta simmered in Green curry with coconut milk, Thai sweet basil, fresh chili peppers, baby corn, straw mushrooms, Thai eggplant, carrot and cherry tomato
Pasta Kati-Sod( Coconut- Lemon Sauce) chicken, beef or pork . 7.95
Shrimp or Mixed seafood.8.95
Chefs special coconut lemon sauce with Penne Pasta, mushrooms,
baby corn, broccoli and carrot
Beverages
SODA: Coke, Diet Coke, Ginger Ale, Sprite1.95
SHIRLEY TEMPLE 2.50
MILK 1.50
HOT CHOCOLATE 2.00
ICE TEA 1.95
JUICE: Mango, Guava, Orange, Pineapple, Cranberry, 2.00
SARANAC Root Beer 3.00
Coffee & Tea
HOUSE COFFEE & DECAF ( Hazelnut ) 1.75
HOT TEAS (Jasmine, Green, Black, and selection of Tazo) 2.00
THAI ICED COFFEE & THAI ICED TEA (no decaf): 3.50
(Strongly brewed, sweetened, over ice and topped with cream)
Homemade Desserts
Mango ice Cream$2.49
Topped with walnuts
Coconut Ice Cream$2.49
Topped with peanuts
Mango Mousse (best seller on Sunday brunch)$2.49
Topped with whipped cream and fresh fruit
Lychee Fruit $2.49
Lychee fruits served over ice
Guoy Todd (fried banana) $2.49
A sinfully seductive Thai delicacy-delicious, lightly
coconut flaked , batter-fried banana, topped with honey; Served hot
Kaw Tom Mudd (authentic Thai dessert) $2.49
Sticky rice, palm sugar, coconut milk and black bean,
mixed with young banana, wrapped in banana leaves served hot,
unwrap before eating
Fried Cheese Cake $2.49
Thai Cuisine Restaurant Ithaca New York
501 s.meadow st ( route 13)
ithaca, NY 14850
ph: 607-273-2031
nirada42